Wednesday, October 16, 2019
4:30-7:00 p.m.

Dinner, 5:15-6:15 p.m., Fellowship Hall

Menu: Ethiopian Braised Pork OR Split Pea Fritters, Garlicky Greens, Berbere Potato Stew, Raspberry Mango Pudding

Kids Entrée: Grilled Cheese & Tomato Soup

If you have not already, please make your reservation by October 14. You may do so by filling out the form below or contacting the Church Office. When you make your reservation, please specify the entrées you’d like for your family.

Weekly Costs: Adults & Youth (grades 6-12) – $9/each; Children (grade 5 and younger) – $5/each; Family Max – $25

 

 

River Road Camerata, 4:30-5:15 p.m., Main Rehearsal Room

TFC-Kids: Missions Education with Caroline Koskinen and Bryn Taylor, 5:45-6:15 p.m., UC #228

Cherub Choir with Ken Wilson and Cathy Wilson and Rose Browning, 6:15-6:45 p.m., UC #232

  • pre-k & kindergarten

Carol Choir with Suzanne Spicer, 6:15-7:00 p.m., Youth Rehearsal Room

  • 1st & 2nd grades

Crusader Choir with Bob Gallagher, 6:15-7:00 p.m., Main Rehearsal Room

  • 3rd-5th grades

Click here to register for choir!

 

 

Games & Dessert, 6:00-7:00 p.m., Youth Area

 

 

Blessings and Gifts with Don Campbell and Eddie Stratton from the Baptist General Association of Virginia (BGAV), 6:15-7:00 p.m., Assembly Room

 

Dinner Reservations

 

  • Meat Entrées

  • Vegetarian Entrées

  • Kid's Entrées