Adult Wednesday Night Program
Wednesday, September 30
6:30 p.m., Assembly Room

Earlier this year, the Endowment Board gave the Board of Missions a grant of $100,000, challenging the church to move to new levels of missions outreach and participation. In August, a special committee composed of Board of Missions members, congregation members, and the pastor, sent out a survey to help identify a local community project or projects that will appeal to a variety of skills, talents, and passions. On September 30, this special committee will report on the results of the survey as well as share next steps in putting this generous grant to work in helping others.

Coming up on October 7:

  • Sermon Talk-Back Series: Beautiful Words – Grace


Menu for Adults & Children: Chicken Marsala, Egg Noodles, Green Beans, Bread Sticks, Salad Bar, and Peaches & Cream Puff Pastry Dessert

Chef Chris Brown is returning to RRCB. Chris prepared our last two dinners in May. The Kitchen Committee has been hard at work to not only improve Wednesday Night Dinner meals, but also enhance the overall atmosphere of Wednesday nights.

Dinner reservations are required. Please make your dinner reservation by Monday, September 28 at 11:00 a.m. You may contact the Church Office, email Susan Young, fill out the form below, or place a reservation card in the offering plate on September 20.

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Regular Wednesday Schedule

  • 5:15 p.m.  Children’s dinner line opens
  • 5:30 p.m.  Adult dinner line opens
  • 6:00 p.m.  Children’s Choirs
    • Cherub Choir, Preschool Area
    • Carol Choir, Youth Choir Room
    • Crusader Choir, Main Choir Room
  • 6:00 p.m.  Youth Pause, Youth Area
  • 6:30 p.m.  Adult Program, Assembly Room or Fellowship Hall
  • 6:30 p.m.  Chancel Bell Choir, Bell Room